CRESCENT COOKIE WITH APPLE

Materials:

For dough
250 gr. soft margarine.
2 tablespoon yoghurt.
1 tea glass of BAŞAK Powdered sugar.
3 glasses of flour.
½ package of BAŞAK Baking powder.
For inner mix
3 apples.
½ glass of finely ground walnut.
1 teaspoon cinnamon.
½ glass of sugar.
For upper surface.
Powdered sugar.

Preparation:

Mix soft margarine, yoghurt, powdered sugar, sugared vanillin, baking powder and flour thoroughly in a deep bowl.After mixing wait dough for 30 min.
Peel apples and grate. Cook ground walnut, cinnamon and ½ glass of sugar in a frypan
for 15 min. in low flame.
Divide the dough three pieces and spread it in a flat surface with thickness of 1 cm.. Cut the dough four pieces as a triangular shape, put apple mix to wide side of dough, roll and give crescant shape it.
Bake in an oven that is preheated to 180 C until it turns pink. Sprinkle powdered sugar and serve cold.